olive june

cocktail love

olive juneDecember 26, 2013

we are having a holiday gathering tonight- pizza, salad, hot chocolate, & some cocktails
…

here’s an idea for you all – a vanilla bean whiskey cocktail

This cocktail is strong, but very flavorful. It’s perfect for those who like to order Manhattans and Old Fashioneds. It’s also what I like to call “one and done”… because I only need one to start feeling ummm “cheerful”.

You sold yet? Here’s the recipe:

Vanilla Bean Whiskey Cocktail, serves one

2 ounces vanilla bean infused whiskey

1/2 an ounce Dr. McCillicuddy’s Intense Raw Vanilla

2 dashes aromatic cocktail bitters

1/2 tablespoon fresh lemon juice

star anise

Pour the whiskey, vanilla liqueur, bitters and lemon juice into a cocktail shake with ice. Add a star anise. Shake-shake-shake! Serve in an old fashioned glass, garnished with star anise and a lemon wedge. Enjoy!

To infuse my whiskey I used about half a bottle of whiskey and one full vanilla bean. Let it sit in a dark place for 24-48 hours and it’s ready! I made a pretty big batch because I thought this would also be great for hot toddies.