hot chocolate love
peppermint marshmallows
Instructions:
1. Mix 1 container of store bought whipped topping with 1/2 cup of
water and 2 drops of peppermint extract. Place waxed paper over a casserole dish and spread whipped topping into the dish.
water and 2 drops of peppermint extract. Place waxed paper over a casserole dish and spread whipped topping into the dish.
2. Place drops of pink food coloring into the dish and careful mix with a finger or knife. Freeze for at least 4 hours
3. Cut out shapes with a small heart shaped cookie cutter.
Place directly in hot chocolate or place back in the freezer for another hot chocolate night!