• polished and my bridal luncheon

    on friday june 28 2013, which would have been my grandma leona wolf’s 99th birthday, and was the day before we got married … was perfect. ~ the day started out with manis/pedis/mimosas/chocolate covered strawberries and pretzels (thanks to tim’s sister, kristen and friend, diane) at…

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  • diy~ ombre cake garland

    It is simple and so pretty. what you’ll need:  scissors, bamboo skewers, different shades of ribbon to get the ombré effect, and a cake, of course! first, cut several 14 inch strips of ribbon in each color.  you’ll need enough to tie across your cake.…

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  • some sunday inspirations

    today is the first day that tim and i are in charlotte without plans in what feels like months…  it’s going to be a day of organizing and cleaning the nest 🙂  we had the most amazing time at our wedding and throughout our honeymoon …

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  • back in the usa

    we’re back!!  we had the most amazing time of our lives in BEAUTIFUL Costa Rica- it was phenomenal!  i will be posting more soon, but wanted to say hi and thank you all for your love and messages while we were gone- i missed blogging…

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  • and we’re off…

    heading to the airport now for COSTA RICA- words can’t do justice for Saturday- so many thanks are in order… but wanted to say a quick THANK YOU to all… I won’t be posting until at least July 10- so check back and have a…

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  • ~ hello 30’s!!

    today marks a new decade for me – today i joined the 30 club …  call me crazy, but i am excited for the new era …  my 20’s were everything i ever could have imagined and so much more …  so many amazing people…

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  • endurance

    hope you all had a great weekend!!  ours was very, very productive and so nice!!  i am still doing yoga, but am not getting around to blogging about it…  sorry – after the wedding, i hope to be better!  and on a better note- love…

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  • prickly pear mezcal mule

    in honor of summer days: Yield: 2 drinks Glassware:  2 tumblers or copper mugs Tools: ShakerCitrus reamerMuddler  Ingredients 2 oz lime juice 1/2  jalapeño 2 oz Mezcal 6 oz ginger beer 1 oz. prickly pear syrup Lime, for rimming the glass Salt, for rimming the glass…

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